EC Broth with MUG, Powder, EMD
SKU: A.05101
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Typical Composition (g/L): Peptone from casein 20.0; lactose 5.0; bile salt mixture 1.5; sodium chloride 5.0; di-potassium hydrogen phosphate 4.0; potassium di-hydrogen phosphate 1.5.
Application: For the identification of coliform bacteria and E. coli in water, foodstuffs and other materials.
Preparation: 37.0g/L
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