Lauryl Sulfate Broth with MUG, Fluorocult™, Granulated, EMD
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In 1970 we responded to increasing concerns over health and safety issues related to the handling of powdered culture media. By developing a way to manufacture our media in granulated form we were able to significantly reduce the health risks to microbiology lab personnel and, at the same time, build in other significant, differentiating products benefits. Because granules reduce dust, health risks due to inhalation, exposure to surface residues and airborn irritants are minimized.
Typical Composition (g/L): Tryptose 20.0; lactose 5.0; sodium chloride 5.0; sodium lauryl sulfate 0.1; di-potassium hydrogen phosphate 2.75; potassium di-hydrogen phosphate 2.75; L-tryptophan 1.0; 4-methylumbelliferyl-?-D-glucuronide: 0.1.
Application: For the detection of E. coli in water, food and dairy samples using the fluorescence method.
Preparation: 36.5g/L
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