Rambach® Agar, Powder + Liquid Mix, EMD
SKU: 1.07500
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Typical Composition (g/L): Peptones 8.0; sodium chloride 5.0; sodium deoxycholate 1.0; chromogenic mix 1.5; propylene glycol 10.5; agar-agar 15.0.
Application: For identifying Salmonella in foodstuffs.
Not intended for clinical in vitro diagnostic use.
Preparation: Add 1 vial of liquid mix to either 250mL or 1000mL of purified water. Mix. Add 1 vial of nutrient powder and mix.
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